INSPIRED BY JAPAN
Matcha
Premium Japanese matcha selected for its vibrant color, smooth flavor, and versatility—perfect for creating beautiful lattes, enriching recipes, and bringing a little more enjoyment to everyday moments.
ROASTED WITH INTENTION
Coffee
Thoughtfully roasted coffee with character, sweetness, and depth—crafted to bring beauty to daily life, support healthier coffee rhythms, and be a cup you genuinely look forward to sharing.
CRAFTED FOR PLEASURE
Loose Leaf Tea
Distinctive teas chosen for beauty, delight, and well-being—made to awaken the senses, elevate everyday rituals, and create the kind of cup people remember long after it’s gone.
We're James & Jill. We're Ever After.
We brought the name Ever After to our coffee and tea company because it reflects the ageless nature of our relationship as husband and wife. We were destined to be together but didn't know it until we met as mature adults. And now that we know it, it's as if we've always been together - unbound by time.
Just as our love story continues to flourish and our fruits multiply, we encourage you to live in that place unbound by time - a place of pleasure, joy and comfort that our coffee and tea is hand crafted to provide.
From morning rituals to community gatherings, our coffee and tea brings beauty, warmth, and love into every occasion.
With over 20 years in the coffee and tea industry, we have a proven track record of helping coffee shops, cafe's, and organizations thrive on quality products and trusted relationships.
100% Air Roasted! 100% Clean Beans!
Less than 1% of coffee worldwide is air roasted on a fluid bed of hot air rather than spinning in a hot metal drum roaster - It's no surprise you've never heard of it.
Ever After guarantees a smoother, richer, and cleaner roast every batch. Our air roasting technology removes the burnt by-products found in other coffees by separating the chaff from our specialty-grade beans as they flow gracefully around on a fluid bed of hot air.
You will probably never see a “ring” around your cup of coffee with our beans, and it is highly unlikely to upset your stomach. You can expect high quality coffee with no carcinogens. We take great care to highlight the sweet and smooth characteristics of each coffee while maintaining their complex flavor profiles.
With Air Roasted coffee you taste the coffee, not the roaster because it’s the air that roasts the coffee beans, not the metal surface of a roasting drum. The result is coffee with a very clean taste that is intensely aromatic. It’s also less bitter and less acidic.
Bitterness and sour stomach are the biggest complaints of coffee drinkers.
Read about Air Roasted coffee and myths about molds.
Air roasted coffee is gentle on the stomach! Since the fluid bed roaster can reach higher temperatures in half the time of typical cylindrical roasters, the time for the negative acidic compounds to form is greatly reduced. Therefore it doesn’t cause the sour stomach that some coffee drinkers complain about.
Why "Loose Leaf" Tea?
As tea snobs, we could probably list 50 reasons why we prefer loose leaf (whole leaf) tea over tea bags, but here's a few that top our list of reasons why everyone should be brewing loose leaf tea rather than tea bags.
Maximum flavor - Whole tea leaves open more fully as they infuse (brew) in hot water, creating a greater, gradual, and more complex release of flavors and aroma's compared to cut leaves. For decades, the teabag industry has cut and refined tea to jam it into little teabags. By filling teabags with smaller particles of tea (dust and fannings), manufacturers were able to maximize profits and lower the standards of the quality of tea needed for bags. With a teabag the surface area and infusion rate of the tea is increased. A strong (though not always delicious) brew resulted. It was profitable and good enough for the average “milk and sugar” tea drinker.
Creative freedom - It's the ultimate blank canvas. You can mix and match different varieties, you can add more to make it stronger and less to make it weaker. And as a tea snob you can use specifically designed tea brewing gear to maximize the tea drinking experience and create the perfect brew!
Multiple infusions - Some of our Pu-erh teas can be re-infused (brewed) up to 10 times using the same tea leaves using the gong fu tea method! Each infusion brings out different complexities of flavor, color, and aroma. The multiple infusion brewing process not only saves money (less tea used) but increases the health benefits by bringing the tea to complete extraction.
Loose leaf means less plastic and toxins - Many commercial tea bags are manufactured using plastics that can harm your health and the environment.
