TRINITY

Cup Profile:
Fruited-rich baker's chocolate, maple, citrus, rustic full body

Roast Level:
Medium Dark Roast

Origins:
Africa, Central America, and South America

Processing:
Fully Washed
Sun-Dried

Additional:
Specialty Grade Tri-Blend

TRINITY is a carefully crafted blend designed to balance body, sweetness, brightness, and complexity. By bringing together coffees from three distinct growing regions, it delivers a rich, full-bodied cup with layered chocolate, fruit, and citrus notes that perform beautifully as espresso, drip coffee, French press, and cold brew.

THE TABLE STORY:

Some of life's greatest strengths are found in unity.

We call this coffee TRINITY because flourishing relationships are built on connection, not isolation. Families, friendships, communities, and meaningful partnerships all remind us that we were created to live in relationship with others.

Around the table, individual stories come together to form something greater. Different perspectives create understanding. Shared meals strengthen fellowship. Conversations deepen trust. What could never be accomplished alone often becomes possible together.

Like its carefully balanced blend of coffees from three regions of the world, TRINITY celebrates the beauty that emerges when distinct elements come together in harmony.

With notes of baker's chocolate, maple, citrus, and fruit, TRINITY delivers a rich and complex cup that invites both reflection and connection.

Because life is richer when shared.

How Much Coffee Will This Make?

Each 12 oz bag yields approximately 25–30 cups of brewed coffee (8 oz servings), depending on your preferred brewing strength.

Brewing Recommendations:

TRINITY excels as espresso, drip coffee, French press, pour-over, AeroPress, and cold brew. Its balance of body, sweetness, and brightness makes it exceptionally versatile across brewing methods.

Use clean, chemical-free water with some mineral content. Freshly grind your coffee beans when possible to match your brewing method using a burr grinder.

Keep brewing equipment clean. Store coffee beans in an airtight container away from light, heat, and moisture. Do NOT refrigerate your coffee unless it is sealed in an airtight bag and you plan on not using it for several months.

The Cup Profile describes the natural expressions of the coffee plant developed through cultivation, processing, and roasting. No flavors are added.